western bacon cheeseburger casserole?
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i create this new burger casserole recipe,it's for the people who heart western bacon cheeseburgers,there onion rings inside.
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yield
8 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For western bacon cheeseburger casserole?
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1 bagfrozen onion rings,thawed
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2 ccrumbled real bacon bits,divided
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1 ccubed process american cheese
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2 lblean ground beef
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2 Tbspsteak seasoning
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1packet dry onion soup mix
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1 tspgarlic powder
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1 Tbspsea salt/black pepper
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1 3/4 choney barbecue sauce,divided
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3 tspdijon mustard
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1 cshredded sharp cheddar cheese
How To Make western bacon cheeseburger casserole?
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1Preheat oven to 350 degrees F.
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2Coat a 9x13-inch baking dish with cooking spray.Add thawed onion rings,1 cup crumbled bacon bits and cubed american cheese;mix well.
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3Heat olive oil in a large,deep skillet over medium-high heat.Add ground beef and cook for 5 to 7 minutes until browned and crumbly.
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4Stir in steak seasoning,dry onion soup mix,garlic powder and sea salt/black pepper..Remove from heat.Drain and discard grease.
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5Transfer into large bowl,combine 1 cup honey barbecue sauce,dijon mustard and remaining bacon bits;mix well.
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6Spread beef mixture onto a onion rings mixture in the baking dish.Sprinkle with shredded sharp cheddar cheese.Drizzle with remaining barbecue sauce.
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7Bake in the preheated oven for 15 to 20 minutes or until are golden brown and the cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Western Bacon Cheeseburger Casserole?:
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