Turkey Leftover Cassero

1
Gladys Masker

By
@mamag15

This is an easy way to use leftover turkey and sides from a big meal.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2&1/2 c
    left over mashed potatoes
  • 2 c
    left over cooked turkey, shredded
  • 1 jar(s)
    turkey gravy
  • ·
    salt to taste
  • ·
    pepper to taste

How to Make Turkey Leftover Cassero

Step-by-Step

  1. Spray a 2 quart casserole dish with cooking spray. Preheat oven to 350 degree.
  2. Place mashed potatoes in prepared casserole dish.
  3. Combine turkey and gravy in a large skillet. Bring just to a simmer, stirring occasionally. Remove from heat and stir in stuffing until thoroughly combined. Add salt and pepper to taste.
  4. Spoon turkey mixture over potatoes spreading evenly until they are covered.
  5. Cover casserole and bake 25-30 minutes or until heated thoroughly. Serve hot.

Printable Recipe Card

About Turkey Leftover Cassero

Course/Dish: Casseroles
Main Ingredient: Turkey
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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