turkey chili macaroni

Name: Turkey Chili Macaroni
Yield: 8
Cuisine: Mexican
Ingredients: 2 tablespoon(s) olive oil; 1 pound(s) lean ground turkey; 1 cup(s) chopped onion; 16 ounce(s) black beans; 1 1/4 ounce(s) ortega chili seasoning mix; 16 ounce(s) salsa; 1 1/2 cup(s) water; 8 ounce(s) elbow macaroni, penne pasta or pasta shells, uncooked; 1 teaspoon(s) salt; 1 cup(s) shredded cheddar (i used more)

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

This is REALLY GOOD! I used more cheese, but you don't have to...

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yield 8 serving(s)

method Stove Top

Ingredients For turkey chili macaroni

2 Tbsp

olive oil
1 lb

lean ground turkey
1 c

chopped onion
16 oz

black beans
1 1/4 oz

ortega chili seasoning mix
16 oz

salsa
1 1/2 c

water
8 oz

elbow macaroni, penne pasta or pasta shells, uncooked
1 tsp

salt
1 c

shredded cheddar (i used more)

How To Make turkey chili macaroni

1
heat oil in large skillet over med heat until hot. Add turkey and onion. Cook and stir in seasoning mix. Add beans, salsa, macaroni, water and salt; stir well. Reduce heat to low, cover and simmer 15 min, stirring halfway through cooking to prevent sticking. Mix in cheese. Cook and stir until cheese is melted.
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turkey chili macaroni

Ingredients For turkey chili macaroni

How To Make turkey chili macaroni

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