Tuna Casserole

Sandra Ann Marie Harvey


My mom used to make this when I was growing up and she passed it down to me and I have been making it for many years. My husband and kids love how cheesy and cream it is.


☆☆☆☆☆ 0 votes

10 Min
30 Min


  • 6 can(s)
    tuna packed in water, drained
  • 2 can(s)
    cream of mushroom soup
  • 16 oz
    box of elbow noodles
  • 2 tsp
    black pepper
  • 1/2 c
  • 10 slice
    white american cheese
  • 1 can(s)
    peas, drained

How to Make Tuna Casserole


  1. Boil elbow noodles according to package directions, then drain and add to casserole dish. You can really use any kind of macaroni such as egg noodles, bow tie etc..
  2. Drain tuna and add on top of noodles in casserole dish, then add both cans of cream of mushroom soup, 1/2 cup of milk and mix well. Add pepper and peas, mix well. Top in single layer across casserole the American cheese slices. You can use any cheese of you liking. I use the American.
  3. Bake covered in a pre heated oven at 350 for approx 30 minutes or until cheese is melted and casserole is hot.

Printable Recipe Card

About Tuna Casserole

Course/Dish: Casseroles
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy

Show 1 Comment & Review

20 Ultimate Comfort Food Recipes

20 Ultimate Comfort Food Recipes

Kitchen Crew @JustaPinch

Creamy, cheesy, yummy and crazy delicious comfort food to help you get through these cold winter days!

Casserole Recipes For An Easy Back-to-school Dinner

Casserole Recipes for an Easy Back-to-School Dinner

Kitchen Crew

Back-to-school time is hectic. Depending on what part of the country you live in, you're either just getting into your groove or settled into your weekday routine. Regardless, dinner has...

20 Awesome And Easy Casserole Recipes

20 Awesome and Easy Casserole Recipes

Kitchen Crew @JustaPinch

Looking for super delicious, but more importantly easy, recipes to make? Then these casseroles are your answer. Whether you're a kitchen expert to a newbie, anyone can conquer these recipes!...