topping for chili or tamale pie by eddie

Name: Topping For Chili Or Tamale Pie by Eddie
Prep time: 30 min
Cook time: 40 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 1/4 cup(s) corn flour ( masa ); 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 2 cup(s) chicken broth or stock; 1/2 cup(s) butter; 1/2 cup(s) shredded cheddar cheese

6 Pinches

Eddie Jordan

Bristow, OK

Updated on Oct 21, 2019

Using this for a topping for your chili gives it a new taste

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prep time 30 Min

cook time 40 Min

method Convection Oven

yield 6 TO 8

Ingredients

2 1/4 cups corn flour ( masa )
2 teaspoons baking powder
1 teaspoon salt
2 cups chicken broth or stock
1/2 cup butter
1/2 cup shredded cheddar cheese

How To Make topping for chili or tamale pie by eddie

Step 1

Mix corn flour ( masa ), baking powder and salt into a large bowl.

Step 2

Add in chicken broth/stock and butter. Whisk until smooth.then stir in the cheese.
Step 3

Pour over your favorite chili or tamale pie
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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