tiger pizza casserole?

How To Make tiger pizza casserole?

• 1

  Preheat oven to 350 degrees F.
• 2

  Heat avocado oil in a large skillet over medium-high heat.Add sausage and minced garlic for 5 to 7 minutes or until the sausage crumbles and no longer pink.
• 3

  Remove with a slotted spoon;reserving drippings in skillet.Drain sausage mixture on paper towels and transfer to a medium bowl.Add pizza sauce,2 teaspoons italian seasoning and 1 cup tiger sauce into sausage mixture;stir well.Set aside.
• 4

  Saute chopped vidalia onion,jalapenos and banana peppers in sausage drippings for 5 minutes or until tender,stir in sliced olives and chopped pepperoni.Reserved 3/4 cup onion mixture.
• 5

  Cook rigatoni pasta according to package directions.Drain.Transfer into a large bowl.
• 6

  Melt margarine in a medium saucepan over low heat;whisk in flour until smooth.Cook,whisking constantly,1 minute.
• 7

  Gradually whisk in heavy cream and half and half;cook over medium heat,whisking constantly,7 to 10 minutes or until mixture is thickened and bubbly.
• 8

  Stir in monterey jack and parmesan cheese,black pepper,1 cup tiger sauce and remaining italian seasoning.Pour the sauce over pasta in large bowl,stirring to coat.Stir in onion mixture.
• 9

  Transfer pasta mixture to a lightly greased 13-x 9-inch baking dish.Top with sausage mixture,shredded mozzarella cheese,reserved 3/4 cup onion mixture and pepperoni slices.Drizzle with remaining tiger sauce.
• 10

  Bake at 350 for 30 minutes or until cheese is melted and lightly browned.Let stand for 5 minutes before serving.
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