Slow Cooker Pineapple Baked Beans

Slow Cooker Pineapple Baked Beans Recipe

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Julie McGlone

By
@Julie_McGlone

The sweetness of the pineapple combines well with tangy hot dogs, ketchup and mustard. Soy sauce and onions provide enough flavor to eliminate salt.

This could also be backed in 350 degree oven for 1 hour.

Rating:
☆☆☆☆☆ 0 votes
Serves:
10
Prep:
15 Min
Cook:
3 Hr 30 Min
Method:
Slow Cooker Crock Pot

Ingredients

2 can(s)
28 oz. pork and beans
6
hot dogs sliced into 1" chunks
1 c
diced fresh pineapple or 15 ox can pineapple tidbits
1 medium
onion chopped
1/4 c
ketchup
2 Tbsp
mustard, spicy brown
1 Tbsp
soy sauce

How to Make Slow Cooker Pineapple Baked Beans

Step-by-Step

  • 1Cut pineapple
  • 2Chop onion
  • 3Slice hot dogs
  • 4Mix all ingredients in large bowl.
  • 5Cook in crock pot on low for 3 1/2 hours

Printable Recipe Card

About Slow Cooker Pineapple Baked Beans

Course/Dish: Casseroles
Main Ingredient: Vegetable
Regional Style: American