slow cooker pineapple baked beans

Name: Slow Cooker Pineapple Baked Beans
Prep time: 15 min
Cook time: 3 h 30 min
Yield: 10
Cuisine: American
Ingredients: 2 can(s) 28 oz. pork and beans; 6 - hot dogs sliced into 1" chunks; 1 cup(s) diced fresh pineapple or 15 ox can pineapple tidbits; 1 medium onion chopped; 1/4 cup(s) ketchup; 2 tablespoon(s) mustard, spicy brown; 1 tablespoon(s) soy sauce

10 Pinches

Julie McGlone

Shamong, NJ

Updated on Jun 20, 2016

The sweetness of the pineapple combines well with tangy hot dogs, ketchup and mustard. Soy sauce and onions provide enough flavor to eliminate salt. This could also be backed in 350 degree oven for 1 hour.

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prep time 15 Min

cook time 3 Hr 30 Min

method Slow Cooker Crock Pot

yield 10 serving(s)

Ingredients

2 cans 28 oz. pork and beans
6 - hot dogs sliced into 1" chunks
1 cup diced fresh pineapple or 15 ox can pineapple tidbits
1 medium onion chopped
1/4 cup ketchup
2 tablespoons mustard, spicy brown
1 tablespoon soy sauce

How To Make slow cooker pineapple baked beans

Step 1

Cut pineapple

Step 2

Chop onion
Step 3

Slice hot dogs
Step 4

Mix all ingredients in large bowl.
Step 5

Cook in crock pot on low for 3 1/2 hours
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