savory pancakes (pannequets)

Ingredients

• 1-1/2 cup all purpose flour
• 1 cup milk
• 6 tablespoons white wine
• 5 tablespoons vegetable oil
• 6 tablespoons water
• 4 - eggs
• 1/2 teaspoon salt
• FILLING:
• 1-1/4 cup grated emmentaler or swiss cheese (5 oz.)
• 1 cup gruyere cheese (4 oz.)
• 1/2 cup plus 2 tbsp. white wine
• 1 pinch white pepper
• 1 pinch ground nutmeg
• SAUCE:
• 2 tablespoons butter
• 1 tablespoon all purpose flour
• 1 can evaporated milk (13 oz.)
• 1-1/4 cup emmentaler or swiss cheese (5 oz.)
• 2 tablespoons kirsch or other cherry-flavored liqueur
• 1 pinch white pepper