nuggets and tots casserole

st bernard, LA
Updated on Nov 10, 2013

if you love chicken nuggets with tater tots,i finally create this recipe.

prep time 15 Min
cook time 1 Hr
method Bake
yield 8 serving(s)

Ingredients

  • 1 - (26 ounce) can condensed cream of chicken soup
  • 1 1/2 cups three cheese alfredo sauce
  • 1/2 cup milk
  • 1 - (1 ounce) package dry onion soup mix
  • 2 tablespoons italian seasoning
  • 1 tablespoon garlic powder
  • 2 teaspoons seasoned pepper
  • 1 teaspoon sodium-free salt
  • 1 package frozen all-white meat chicken nuggets
  • 1 package frozen tater tots
  • 2 cups shredded process american cheese
  • 1 cup blue cheese crumbles

How To Make nuggets and tots casserole

  • Step 1
    Preheat oven to 350 degrees F.Prepare a 9x13-inch casserole dish with cooking spray.
  • Step 2
    Mix cream of chicken soup,alfredo sauce,milk,dry onion soup mix,italian seasoning,garlic powder,seasoned pepper and sodium-free salt in a bowl.
  • Step 3
    Layer 1 bag of frozen chicken nuggets into the bottom of the prepared casserole dish;top with frozen tater tots.Pour the chicken soup mixture evenly over the chicken nuggets and tater tots.Sprinkle shredded american cheese over the mixture;top with blue cheese crumbles.
  • Step 4
    Bake in preheated oven until hot all the way through,about 1 hour.

Discover More

Ingredient: Chicken
Method: Bake
Culture: American
Category: Casseroles

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