New Member Chicken Macaroni Casserole (Mom's)

New Member Chicken Macaroni Casserole (mom's) Recipe

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Megan Stewart


Leaving this in the fridge overnight makes the macaroni absorb the wonderful flavors, and when you bake it you will want to eat it on the smell alone! This is a wonderful, easy casserole. As a child my daughter loved it, and could even help me mix it up to put into the fridge!


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  • 2 c
    cooked chicken
  • 2 c
  • 1 can(s)
    cream of mushroom soup
  • 1 can(s)
    cream of chicken soup
  • 8 oz
    uncooked macaroni
  • 1
    onion, chopped
  • 1/2 lb
    grated cheese
  • ·
    cracker crumbs

How to Make New Member Chicken Macaroni Casserole (Mom's)


  1. Combine all but crumbs in a 9x13. Refrigerate overnight. Sprinkle with crumbs just before baking. Bake 1 hour at 350 degrees.

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About New Member Chicken Macaroni Casserole (Mom's)

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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