Loaded Taco Salad Casserole

Loaded Taco Salad Casserole

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Linda Robin

By
@LindaLou504

A hearty meal of Mexican flavors in one dish. A taco in a pot.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 - 9.75 oz
    bag of nacho cheese dorito's, crushed
  • 1
    lettuce head, shredded
  • 3 medium
    tomatoes, chopped
  • 1 medium
    onion, finely chopped
  • 1 lb
    ground beef
  • 1 pkg
    taco seasoning mix
  • 1 1/2 c
    grated mexican-style cheese
  • 6 1/2 oz
    can chopped mushrooms
  • 1 small can(s)
    black olives
  • ·
    sour cream (optional)

How to Make Loaded Taco Salad Casserole

Step-by-Step

  1. Gather and prepare your ingredients.
  2. Brown ground meat in large saute pan.
  3. Add onions, mushrooms, black olives and taco seasonings to the ground meat. Let cook until well done.
  4. In large baking pan, add the lettuce, tomatoes and Dorito's.
  5. Pour ground meat mixture in with lettuce, tomatoes and Dorito's and mix well.
  6. Add cheese and mix well.
  7. Add to 350° oven until cheese melts.

Printable Recipe Card

About Loaded Taco Salad Casserole

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: Mexican
Other Tags: Quick & Easy For Kids
Hashtag: #Taco casserole



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