Hot Chicken Salad

1
Angela (Grammy) Derby

By
@Angela_Derby

I've made this many times for luncheons, get-togethers or for family dinners, and everyone always loves it. :)

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

Add to Grocery List

2 c
cooked chicken, cut into bite-size pieces
1 c
celery, sliced
3/4 c
almonds, slivered
1/2 c
black olives, chopped
1/2 tsp
salt
2 Tbsp
onion, grated
1 c
mayonaise
2 Tbsp
lemon juice
1 Tbsp
pimento, chopped
1 c
sharp cheddar cheese, shredded
1 (5oz.) can(s)
chow mein noodles, for topping

How to Make Hot Chicken Salad

Step-by-Step

  • 1Preheat oven to 350'F.
  • 2Combine chicken, celery, almonds, olives, salt, onions, mayonnaise, lemon juice, cheddar cheese and pimento in a large bowl, and pour into a lightly greased 9X11" casserole dish.
  • 3Bake at 350'F. until bubbly; about 25 minutes. Remove from oven.
  • 4Spread 1 (5 oz.) can chow mein noodles over top and bake for another 5 minutes.

Printable Recipe Card

About Hot Chicken Salad

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American




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