Ham Potato & Pea Casserole

Alice May Matulevich


I offered this dish to a friend, at first said no, changed her mind, and ate so much we didn’t have enough for dinner.


☆☆☆☆☆ 0 votes

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How to Make Ham Potato & Pea Casserole


  1. Boil cubed potatoes, onions in salted water til tender.
    Prepare white sauce as follows.
  2. Melt butter in sauce pan, add flour and whisk til smooth, slowly add milk & whisk til thickened heated through. Add salt & pepper to taste.
  3. Combine potatoes, onions, ham, frozen peas with white sauce, serve piping hot!!

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About Ham Potato & Pea Casserole

Course/Dish: Casseroles
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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