greek burger casserole

Name: Greek Burger Casserole
Prep time: 15 min
Cook time: 35 min
Yield: 6
Cuisine: Greek
Ingredients: 16 ounce(s) dry fusilli pasta; 2 pound(s) lean ground beef; 4 teaspoon(s) Greek seasoning; 1 tablespoon(s) sea salt mixed with black pepper; 1 medium tomato, seeded and diced; 4 tablespoon(s) Greek vinaigrette dressing, divided; 8 ounce(s) cream cheese, softened; 1 cup(s) plain Greek yogurt; 1 cup(s) sliced black olives; 2 cup(s) crumbled feta cheese; 8 ounce(s) mozzerella cheese, shredded; 8 ounce(s) Swiss cheese, shredded

3 Pinches

raymond spencer

st bernard, LA

Updated on Apr 28, 2020

I created this new burger casserole recipe, with a Greek flair, filled with ground beef sauteed in a Greek vinaigrette dressing, Greek yogurt, feta cheese, and black olives. Just imagine the taste of cheeseburger and moussaka combined.

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prep time 15 Min

cook time 35 Min

method Bake

yield 6 serving(s)

Ingredients

16 ounces dry fusilli pasta
2 pounds lean ground beef
4 teaspoons Greek seasoning
1 tablespoon sea salt mixed with black pepper
1 medium tomato, seeded and diced
4 tablespoons Greek vinaigrette dressing, divided
8 ounces cream cheese, softened
1 cup plain Greek yogurt
1 cup sliced black olives
2 cups crumbled feta cheese
8 ounces mozzerella cheese, shredded
8 ounces Swiss cheese, shredded

How To Make greek burger casserole

Step 1

Preheat oven to 350 degrees F.

Step 2

Cook fusilli pasta according to package directions; drain.
Step 3

Place a large, deep skillet over medium heat. Add the ground beef and saute for 5 minutes or until no longer pink. Drain any excess fat.
Step 4

Add Greek seasoning, sea salt/black pepper mix, diced tomatoes and 2 Tbsp Greek vinaigrette dressing and saute over low heat for 3 minutes. Remove from heat and set aside.
Step 5

In a large bowl, combine the cooked fusilli pasta and remaining Greek vinaigrette dressing; mix well for 30 seconds. Add the cream cheese, Greek yogurt, and sliced black olives and mix together until blended.
Step 6

Spoon the noodle mixture into a greased 13x9-inch baking dish. Add crumbled feta cheese. Top with the beef mixture and sprinkle with shredded mozzarella and Swiss cheese.
Step 7

Bake for 35 minutes until the casserole is set.
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