goulash deluxe

17 Pinches
Marshall, MN
Updated on Jun 2, 2015

very good

prep time 15 Min
cook time 30 Min
method Bake
yield

Ingredients

  • 1 pound ground beef
  • 1 cup macaroni, uncooked
  • 1/2 cup chopped onion
  • 4 ounces canned mushroom pieces drained
  • 1 can cream of mushroom soup
  • 1/4 cup milk
  • 1/4 cup ketchup
  • 1/2 cup sour cream
  • - salt and pepper to taste

How To Make goulash deluxe

  • Step 1
    Cook macaroni, rinse and drain. Brown meat and onion, drain fat.
  • Step 2
    Stir in soup, add milk, ketchup, salt, pepper and mushrooms. Gently blend in sour cream.
  • Step 3
    Combine macaroni and meat mixture into greased casserole. Bake at 350 degrees for 30 minutes or until hot and bubbly.

Discover More

Ingredient: Beef
Method: Bake
Culture: American
Category: Casseroles

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