garlic butter steak bake

How To Make garlic butter steak bake

• Step 1
  Preheat oven to 375 degrees F.
• Step 2
  Coat a 9 x 13 x 2-inch baking dish with cooking spray. Add crumbled bacon, shredded parmesan cheese, and 1 tablespoon garlic butter seasoning; mix well.
• Step 3
  Cook ziti according to package directions; drain. Transfer to a large bowl, season with 2 tablespoons of garlic butter seasoning. Set aside.
• Step 4
  Heat olive oil in a large, deep skillet over medium-high heat. Add beef stew meat, cook and saute for 6 minutes or until they are no longer pink.
• Step 5
  Reduce to a low heat.
• Step 6
  Stir in chopped red onion, sliced carrots, minced garlic, 1 tablespoon garlic butter seasoning, steak sauce, and 1 tablespoon buttery steakhouse seasoning.
• Step 7
  Remove from heat. Cool completely for 5 minutes and set aside.
• Step 8
  Heat the margarine and remaining buttery steakhouse seasoning in a medium saucepan over medium heat.
• Step 9
  Combine heavy cream, half and half, garlic powder, cream cheese, and the remaining garlic butter seasoning. Stir well and bring it to a boil for 5 minutes until thickened.
• Step 10
  Add cooked ziti and beef mixture; mix well until combined. Remove from heat.
• Step 11
  Spoon into a prepared baking dish and spread evenly. Sprinkle with shredded Italian cheese blend.
• Step 12
  Bake for 30 minutes or until they are golden brown. Cool completely for 10 minutes.
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