Easy Casserole

Mily Perkovic


Quick and easy, creamy and full of flavor! You can also cook it in the microwave.


☆☆☆☆☆ 0 votes

20 Min
25 Min


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  • 500 g
    cooked pasta shells
  • 1 c
    cooked peas
  • 1 c
    raw carrot, shredded
  • 1/2 c
    red bell pepper
  • 1/2 c
    cheddar or mozzarella cheese, shredded
  • 2 can(s)
    cream of chicken or mushroom soup
  • 4
  • ·
    salt, pepper
  • 1/2 c
    parmigiano-reggiano, grated
  • 250 g
    ham slices

How to Make Easy Casserole


  1. Preheat oven to 350°. In large mixing bowl combine all ingredients, except parmigiano cheese.
  2. Place in a lightly greased baking dish, top with the cheese and bake for 20 minutes.
  3. If using microwave place it covered and cook 14 minutes in high.

Printable Recipe Card

About Easy Casserole

Course/Dish: Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids

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