Easy Casserole
By
Mily Perkovic
@mmccpp
1
Quick and easy, creamy and full of flavor! You can also cook it in the microwave.
Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
20 Min
Cook:
25 Min
Method:
Bake
Ingredients
- 500 g
- cooked pasta shells
- 1 c
- cooked peas
- 1 c
- raw carrot, shredded
- 1/2 c
- red bell pepper
- 1/2 c
- cheddar or mozzarella cheese, shredded
- 2 can(s)
- cream of chicken or mushroom soup
- 4
- eggs
- salt, pepper
- 1/2 c
- parmigiano-reggiano, grated
- 250 g
- ham slices
How to Make Easy Casserole
- 1Preheat oven to 350°. In large mixing bowl combine all ingredients, except parmigiano cheese.
- 2Place in a lightly greased baking dish, top with the cheese and bake for 20 minutes.
- 3If using microwave place it covered and cook 14 minutes in high.
About Easy Casserole
Course/Dish: Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids
