easy casserole

Name: Easy Casserole
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 500 gram(s) cooked pasta shells; 1 cup(s) cooked peas; 1 cup(s) raw carrot, shredded; 1/2 cup(s) red bell pepper; 1/2 cup(s) cheddar or mozzarella cheese, shredded; 2 can(s) cream of chicken or mushroom soup; 4 - eggs; - salt, pepper; 1/2 cup(s) parmigiano-reggiano, grated; 250 gram(s) ham slices

43 Pinches 1 Photo

Mily Perkovic

Lima

Updated on Oct 23, 2013

Quick and easy, creamy and full of flavor! You can also cook it in the microwave.

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From Instagram: http://instagram.com/p/f0ZLx0kso0/

prep time 20 Min

cook time 25 Min

method Bake

yield 4 serving(s)

Ingredients

500 grams cooked pasta shells
1 cup cooked peas
1 cup raw carrot, shredded
1/2 cup red bell pepper
1/2 cup cheddar or mozzarella cheese, shredded
2 cans cream of chicken or mushroom soup
4 - eggs
- salt, pepper
1/2 cup parmigiano-reggiano, grated
250 grams ham slices

How To Make easy casserole

Step 1

Preheat oven to 350°. In large mixing bowl combine all ingredients, except parmigiano cheese.

Step 2

Place in a lightly greased baking dish, top with the cheese and bake for 20 minutes.
Step 3

If using microwave place it covered and cook 14 minutes in high.
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