crockpot chili mac
A simple and good Chili Mac that makes the whole house smell good while it's cooking. My grand kids love it.
prep time
15 Min
cook time
6 Hr
method
Slow Cooker Crock Pot
yield
12 serving(s)
Ingredients
- 1 pound ground beef, cooked and drained
- 30 ounces chili beans
- 2 large green bell pepper, chopped
- 1 large onion, chopped
- 4 stalks celery, chopped
- 8 ounces tomato sauce
- 1 - envelope chili seasoning
- 2 cloves garlic, minced
- 7 ounces elbow macaroni, cooked and drained
- - salt and pepper, to taste
How To Make crockpot chili mac
-
Step 1In slow cooker, combine the first eight ingredients; mix well. Cover and cook on low for 6 hours or until heated through.
-
Step 2Stir in macaroni; mix well. Season with salt and pepper.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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