crazy style cornbread casserole

5 Pinches
st bernard, LA
Updated on Mar 30, 2024

I created this new cornbread casserole recipe that will be on Crazy Style? It's great with a side of fried chicken.

prep time 10 Min
cook time 25 Min
method Bake
yield 8 serving(s)

Ingredients

  • CRAZY STYLE SAUCE
  • 1 cup heavy cream
  • 1 cup chunky blue cheese dressing
  • 4 teaspoons pickled jalapeno liquid
  • 1/2 cup honey mustard
  • 1 tablespoon creole seasoning
  • 1/4 cup chopped pickled jalapenos
  • 1 tablespoon sea salt mixed with black pepper
  • CASSEROLE
  • 1 package cornbread mix
  • 1 can cream style corn
  • 1 can whole kernel corn, drained
  • 1/2 cup sour cream
  • 3/4 cup shredded colby cheese
  • 1 large carrot, diced
  • 1 tablespoon sea salt mixed with black pepper
  • 6 bacon strips, cooked and crumbled
  • 1 banana pepper, sliced

How To Make crazy style cornbread casserole

  • Step 1
    To make the Crazy Style Sauce, combine all ingredients in a medium bowl and whisk together for 2 minutes until blended. Set aside.
  • Step 2
    Preheat oven to 375 degrees F.
  • Step 3
    To make the casserole, combine cornbread mix, cream style corn, whole kernel corn, sour cream, shredded colby jack cheese, diced carrots and sea salt/black pepper in a large bowl. Stir together for 3 minutes until blended.
  • Step 4
    Add half the crazy style sauce into cornbread batter; mix well.
  • Step 5
    Pour into a greased baking dish and spread evenly. Sprinkle with crumbled bacon and sliced banana peppers evenly over the top.
  • Step 6
    Bake for 25 minutes or until golden brown. Cool completely for 10 minutes.
  • Step 7
    Slowly drizzle the remaining crazy style sauce all over the casserole.

Discover More

Keyword: #cornbread
Keyword: #Casserole
Ingredient: Vegetable
Method: Bake
Category: Casseroles

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