chicken rice casserole
Great flavor and so easy to make.
prep time
15 Min
cook time
30 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 box chicken flavor rice a roni
- 1 can (10 ounces) cream of chicken soup
- 1 cup sour cream
- 3-4 cups chopped, cooked chicken
- 1 can (6 ounces) french fried onion rings
How To Make chicken rice casserole
-
Step 1Prepare rice a roni according to package directions. Add soup, sour cream and chicken. Stir to combine.
-
Step 2Spread rice mixture Into lightly greased 7 X 11 inch baking pan. Bake at 350 degrees, uncovered for 30 minutes. Top with french fried onions. Bake another 5-10 minutes. Let stand 5 -10 minutes. .
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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