Chicken Pot Pie Casserole
A comforting Dinner on a cool rainy day.
Or anytime you need a quick dinner.
Serve with a fresh side salad or side of your choice.
3 ozboneless skinless chicken breast cooked and cut into bite size pieces
10 1/2 ozcheddar cheese soup
1/2 cjarred chicken gravy
1 cmixed vegetables thawed
dash(es)poultry seasoning, onion powder, sage, black pepper
1/4 ccheddar cheese, shredded
1 tube(s)4 count crescent rolls
How to Make Chicken Pot Pie Casserole
- Preheat oven to 350°
spray 6 X 9 inch baking dish with cooking spray.
- Bake for 30 minutes.
Cover with foil and bake for 10 more minutes.
Test with Food Thermometer. Must be 165°