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chicken nugget corden bleu casserole?

Recipe by
raymond spencer
st bernard, LA

this new chicken nugget casserole recipe i created,is a style and dressed of chicken corden bleu.

yield 8 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For chicken nugget corden bleu casserole?

  • 1 c
    crumbled blue cheese
  • 10
  • 1 lb
    cavatappi pasta
  • 2 pkg
    frozen (all white meat) chicken nuggets,thawed
  • 8 oz
    cooked ham,cubed
  • 8 oz
    swiss cheese,cubed
  • 1
    (10.5 ounce) can cream of chicken soup
  • 3/4 c
    heavy cream
  • 1 c
    whole milk
  • 1
    packet italian salad dressing mix
  • 2 Tbsp
  • 3/4 c
    panko bread crumbs
  • 1/2 c
    grated parmesan cheese

How To Make chicken nugget corden bleu casserole?

  • 1
    Preheat oven to 350 degrees F.Lightly grease a 9x13-inch casserole dish.Add crumbled blue cheese and chopped almonds.
  • 2
    Cook cavatappi pasta according to package directions;drain.Transfer to the prepared casserole dish.
  • 3
    Top with thawed chicken nuggets,cubed ham and cubed swiss cheese.
  • 4
    Mix soup,heavy cream,milk and italian salad dressing mix in a medium bowl for 3 minutes until combined.
  • 5
    Spoon over cavatappi pasta mixture in the casserole dish.
  • 6
    Melt margarine in a medium skillet over medium heat;cook and stir the bread crumbs and parmesan cheese in hot margarine until the crumbs are well coated for 3 minutes.
  • 7
    Sprinkle over the casserole.
  • 8
    Bake for 30 minutes or until the casserole is bubbling and lightly browned.Cool completely for 6 minutes.

Categories & Tags for Chicken Nugget Corden Bleu Casserole?: