chicken dumpling pie

Name: Chicken Dumpling Pie
Prep time: 20 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 3 cup(s) cooked chicken or turkey; 2 can(s) (10 3/4-ounce) cans cream of chicken soup; 1 can(s) (10 1/2-ounce) can of chicken broth; 1 can(s) ((15-ounce) can mixed vegetables, drained; 1/2 teaspoon(s) poultry seasoning; 2 cup(s) biscuit mix; 1 - (8-ounce) carton sour cream; 1 cup(s) milk

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Recipe by

virginia duncan

@duncan2929

decatur, AR

Another old cook book recipe. Chicken and dumplings in anything is good eating.

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yield 6 -8

prep time 20 Min

cook time 1 Hr

method Bake

Ingredients For chicken dumpling pie

3 c

cooked chicken or turkey
2 can

(10 3/4-ounce) cans cream of chicken soup
1 can

(10 1/2-ounce) can of chicken broth
1 can

((15-ounce) can mixed vegetables, drained
1/2 tsp

poultry seasoning
2 c

biscuit mix
1

(8-ounce) carton sour cream
1 c

milk

How To Make chicken dumpling pie

1
Combine first 5 ingredients in a bowl and pour into a lightly greased baking dish.

2
Combine biscuit mix, sour cream and milk, pour over chicken mixture.
3
Bake at 350 degrees for 50 to 60 minutes or until topping is golden.
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chicken dumpling pie

Ingredients For chicken dumpling pie

How To Make chicken dumpling pie

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