Chicken Asparagus Gratin

Chicken Asparagus Gratin Recipe

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Susan Ferguson


Use ham in place of chicken


☆☆☆☆☆ 0 votes

30 Min
30 Min


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  • 1 can(s)
    condenced cream of asparagus soup
  • 1/2 c
  • 1/4 tsp
    onion powder
  • 1/4 tsp
    ground black pepper
  • 1 1/2 c
    cooked cut asparagus
  • 2 c
    diced cooked chicken
  • 2 1/2 c
    rotini pasta, cooked and drained
  • 1 c
    cheddar cheese

How to Make Chicken Asparagus Gratin


  1. Heat oven to 400 degrees
  2. Stir soup,milk, onion powder, black pepper, chicken,asparagus, pasta, and 1/2 cup cheese in 11x7x2" baking dish.
  3. Back 25 minutes or until mixture is hot and bubbling. Stir. Sprinkle with remaining cheese.
  4. Bake 5 minutes or until cheese is melted.

Printable Recipe Card

About Chicken Asparagus Gratin

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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