Chicken Asparagus Gratin

Chicken Asparagus Gratin Recipe

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Susan Ferguson


Use ham in place of chicken

☆☆☆☆☆ 0 votes
30 Min
30 Min


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1 can(s)
condenced cream of asparagus soup
1/2 c
1/4 tsp
onion powder
1/4 tsp
ground black pepper
1 1/2 c
cooked cut asparagus
2 c
diced cooked chicken
2 1/2 c
rotini pasta, cooked and drained
1 c
cheddar cheese

How to Make Chicken Asparagus Gratin


  • 1Heat oven to 400 degrees
  • 2Stir soup,milk, onion powder, black pepper, chicken,asparagus, pasta, and 1/2 cup cheese in 11x7x2" baking dish.
  • 3Back 25 minutes or until mixture is hot and bubbling. Stir. Sprinkle with remaining cheese.
  • 4Bake 5 minutes or until cheese is melted.

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About Chicken Asparagus Gratin

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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