best chicken parmesan casserole
(1 RATING)
This chicken parmesan is done casserole style and so delicious.
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prep time
15 Min
cook time
35 Min
method
Bake
yield
6 serving(s)
Ingredients
- 2 tablespoons olive oil
- 2 cloves garlic, crushed and chopped
- 2 pounds boneless chicken tenders
- 2 cups spaghetti sauce
- 1/4 cup chopped fresh basil
- 1 package (8 ounces) mozzarella cheese, shredded, divided
- 1/2 cup grated parmesan cheese, divided
- 1 package (5 ounces) garlic croutons
How To Make best chicken parmesan casserole
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Step 1Coat the bottom of a 9 X 13 inch casserole dish with olive oil and sprinkle with garlic. Arrange the chicken in bottom of dish, and pour spaghetti sauce over chicken. Sprinkle basil over spaghetti sauce, and top with half the mozzarella cheese, followed by half of parmesan cheese. Sprinkle on the croutons, then top with the remaining mozzarella cheese and the remaining parmesan cheese
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Step 2Bake at 350 degrees about 35 to 45 minutes until cheese and croutons are golden brown and chicken is no longer pink inside.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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