Beef Casserole
By
Patricia Yates
@wepay2
7
Ingredients
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1 lbground round
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1 largeonion chopped
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1 can(s)cream of mushroom soup
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1 can(s)cream of cheddar soup
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1 can(s)cream of chicken soup
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1 pkgbaby fine noodles (16oz)
How to Make Beef Casserole
- Saute ground round and chopped onion in large pan Cook noodles until a la dente. Add soups, cooked noodles salt and pepper to ground beef mixture. Add water to desired consistency; approximately 3/4 cup and mix well.
- Pour into lightly greased 9 X 13 inch pan and sprinkle with grated cheddar chees and parmasean cheese. Bake at 350 degrees 35 minutes or until bubbly.