Beef and rice vermicelli with vegetables

Beef And Rice Vermicelli With Vegetables

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Robin Parrow

By
@robinparrow

The receipe is a full meal for a family of 4-6 people and very tasty. Easy and quick to make on a busy night.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6 people
Prep:
30 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

How to Make Beef and rice vermicelli with vegetables

Step-by-Step

  1. Follow directions on the box of Beef Rice a Roni.
  2. Cook one pound of ground beef chopped into small pieces.
  3. Add onion powder and garlic powder to the meat while cooking.
  4. Stir fry the mixed vegetables in a small amount of olive oil.
  5. Mix the ground beef and the vegetables with the Rice a Roni.
  6. Serve immediately.

Printable Recipe Card

About Beef and rice vermicelli with vegetables

Course/Dish: Casseroles
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy



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