Baked Chicken Casserole

Baked Chicken Casserole

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Megan Stewart


This was very good, and even Tori ate some (back before she became vegetarian). Simple to make, and good tasting. Enjoy!


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  • 2 c
    cooked chicken, diced
  • 3/4 c
  • 1 c
    celery, diced
  • 1 Tbsp
    lemon juice
  • 1 can(s)
    cream of chicken soup
  • 1/2 c
    diced onion
  • 1/2 c
    sliced almonds
  • 3
    hard boiled eggs, peeled and chopped
  • 1 c
    grated cheddar
  • 1 c
    crushed potato chips

How to Make Baked Chicken Casserole


  1. Combine all but cheese adn chips. Blend and place in oblong baking dish. Sprinkle with cheese and chips, bake 30 minutes at 400 degrees. Let stand 15 minutes before serving.

    This recipe was from a MOPS (mothers of pre schoolers) meeting Toria and I went to in May 99.

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About Baked Chicken Casserole

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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