Spicy Southwest Burgers

Daily Inspiration S


A great summer burger when you're wanting something spicy. Serve with your favorite beverage and add some spicy sweet potato fries alongside.


★★★★★ 3 votes

15 Min
15 Min


  • 1 lb
    lean ground beef (could sub turkey)
  • 6 Tbsp
    favorite salsa
  • 2 Tbsp
    taco seasoning mix
  • 4
    hamburger buns
  • 4 slice
    1-oz. ea. monterrrey jack cheese

How to Make Spicy Southwest Burgers


  1. Combine meat, 2 tbsp. salsa and taco seasoning and mix well. Shape into 4 patties.
  2. Heat grill and cook patties for 11-13 minutes total on medium heat or until meat is cooked through. Place one slice cheese on each patty and cook until cheese melts.
  3. Grill buns, cut side down, on grill for 1-2 minutes or until lightly toasted. Place meat on buns and top with 1 tbsp. salsa and any other condiments you choose, onion, lettuce tomato.

Printable Recipe Card

About Spicy Southwest Burgers

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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