spicy southwest burgers
(4 ratings)
A great summer burger when you're wanting something spicy. Serve with your favorite beverage and add some spicy sweet potato fries alongside.
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(4 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
15 Min
method
Grill
Ingredients For spicy southwest burgers
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1 lblean ground beef (could sub turkey)
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6 Tbspfavorite salsa
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2 Tbsptaco seasoning mix
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4hamburger buns
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4 slice1-oz. ea. monterrrey jack cheese
How To Make spicy southwest burgers
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1Combine meat, 2 tbsp. salsa and taco seasoning and mix well. Shape into 4 patties.
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2Heat grill and cook patties for 11-13 minutes total on medium heat or until meat is cooked through. Place one slice cheese on each patty and cook until cheese melts.
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3Grill buns, cut side down, on grill for 1-2 minutes or until lightly toasted. Place meat on buns and top with 1 tbsp. salsa and any other condiments you choose, onion, lettuce tomato.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Spicy Southwest Burgers:
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