smoky porky burgers

Ingredients

• 1 pound lean ground beef
• 1 pound lean ground pork
• 1/4 cup panko style breadcrumbs
• 1/4 cup onions (white or red), finely chopped
• 1 1/2 tablespoons fresh basil, finely chopped
• 1 teaspoon smoked paprika
• freshly ground black pepper, to taste (i always use mixed peppercorns)
• 1 1/2 tablespoons finely chopped pineapple per burger
• 1 1/2 slices cooked and crumbled bacon per burger
• 1 1/2 tablespoons your favorite bbq sauce per burger
• 2 slices jarlsberg cheese per burger