pizza stuffed burgers

Recipe by
barbara lentz
beulah, MI

Yummy and messy burger

yield 4 serving(s)
prep time 30 Min
cook time 15 Min
method Stove Top

Ingredients For pizza stuffed burgers

  • 1 lb
    ground beef
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 2 tsp
    garlic powder
  • 1/2 lb
    pepperoni chopped
  • 4 oz
    sharp cheddar cheese shredded
  • 1 c
    pizza sauce
  • 1 c
    shredded parmesan cheese
  • 4
    onion hamburger buns
  • 1 lg
    tomato sliced into 4 rounds

How To Make pizza stuffed burgers

  • 1
    Mix the ground beef with salt, pepper and garlic powder and set aside. Mix the pepperoni and Cheddar cheese together and set aside at room temp for 30 minutes.
  • 2
    Shape half the burger into 4 patties. Roll the Cheddar cheese/pepperoni mixtures into balls. Place a ball onto each patty. With the remaining ground beef top each patty with another patty and seal the edges around the ball of and pepperoni.
  • 3
    Heat a cast iron skillet and add a little oil. Sear the patties on one side and flip. Brush pizza sauce over each burger. Cover the pan. Turn the patties and brush with more pizza sauce. Cover. Repeat turning and brushing with pizza sauce about 4 more times. Top each burger with Parmesan cheese. Cover and let cheese melt. Place on burger bun topped with a slice of tomato. Serve

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