mama's souper burgers
This is very simple and barely a recipe. My mama used to make these for us when I was a child. I made them for my kids later.
prep time
10 Min
cook time
15 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 pound ground beef
- 1 can campbell's condensed vegetable soup in beef stock, undiluted
- 1/4 teaspoon pepper
How To Make mama's souper burgers
-
Step 1In a bowl, mix all ingredients well.
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Step 2Form into 4 patties.
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Step 3Fry or grill patties until done.
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Step 4Top each with a slice of Swiss cheese.
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Step 5Serve on onion rolls.
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Step 6You can add the toppings of your choice e.g. onion, lettuce, tomato, bacon pickles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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