Loose Meat Sliders

Name: Loose Meat Sliders
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Cuisine: American
Ingredients: 1 lb ground beef; 1 small onion. diced; 1 tsp cumin; 1 tblsp. garlic powder; salt and pepper, to taste; 1 pkg. king hawaiian rolls; 9 slices cheese, sandwich slices; bread and butter pickles; mustard

By Tara Waites
@TLW527

This recipe is something that I make for the kids. It tastes ood and fit their little hands perfectly. It's a little messy but delicious.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 lb

ground beef
1 small

onion. diced
1 tsp

cumin
1 tblsp.

garlic powder
·

salt and pepper, to taste
1 pkg.

king hawaiian rolls
9 slices

cheese, sandwich slices
·

bread and butter pickles
·

mustard
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How to Make Loose Meat Sliders

Step-by-Step

In a large skillet sauté the onion and ground beef together. Preheat oven to 350.
Take a square pan,split the whole package of rolls in half but do not pull them apart. Place the bottom half in the pan.
Layer the rolls with the beef mixture, top the beef with cheese slices. Cover with top layer of the rolls.
Cover the pan with foil and bake for 20 minutes. Take out, pull apart and plate. Garnish with mustard and pickles.