Jalapeño Cheddar Burgers by Spend with Pennies

1
Cathy Evans Mauricio

By
@CathyEvansMauricio

I haven't tried these yet,but they sound yummy!!

Rating:
☆☆☆☆☆ 0 votes
Serves:
makes 4 patties
Prep:
10 Min
Cook:
15 Min
Method:
Grill

Ingredients

28 oz lean turkey or beef (not extra lean)
2 tablespoons finely minced onion
salt & pepper to taste
4 tablespoons cream cheese
4 tablespoons cream cheese
¼ teaspoon garlic powder
1 fresh jalapeno pepper, diced (seeds removed if you prefer less spice)
1 tablespoon olive oil
rolls & toppings as desired

Step-By-Step

11. Preheat grill to medium or oven to broil on high.
In a small bowl combine cream cheese, cheddar cheese, garlic powder and diced jalapeno.
2. Combine meat, salt & pepper and minced onion. Divide meat into 4 even pieces (7oz each). Take ¼ of the cream cheese mixture and flatten it into a pancake shape. Wrap beef or turkey around the cheese ensuring the cheese mixture is completely covered. Brush each burger with a little bit of olive oil.

To Grill

Grill burgers over medium heat for 6-7 minutes on each side or until completely cooked. (Turkey should reach an internal temperature of 165 degrees and beef should reach 160 degrees.)

To Broil

Place burgers on a foil covered pan approximately 6" from the broiler. Broil 5-6 minutes on each side or until completely cooked. (Turkey should reach an internal temperature of 165 degrees and beef should reach 160 degrees.)

About Jalapeño Cheddar Burgers by Spend with Pennies

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American