hamburger steaks with onions and gravy
(1 rating)
This easy family meal is keto friendly, rich, and delicious. It uses simple, cost effective ingredients, and is sure to please even the pickiest eaters. Served here with some simple steamed broccoli. Enjoy!
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(1 rating)
yield
5 serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For hamburger steaks with onions and gravy
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1 1/2 lbground sirloin
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1/2 cpork rinds, crushed
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2 lgeggs
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1 tspgarlic powder
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1 tsponion powder
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1 mdonion, chopped
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3 Tbspbutter, melted
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1 canbeef broth
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2 Tbspalmond or coconut flour
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salt and pepper
How To Make hamburger steaks with onions and gravy
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1In a large mixing bowl combine sirloin, pork rinds, eggs, garlic powder, onion powder, and salt and pepper taste. Mix until well combine and form into six patty steaks
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2In a large skillet melt 3 tbsp butter add the patties and chopped onion cook 2-3 min on each side. Remove Patty's and set aside.
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3Add 1 can of broth to the onion mixture in the pan. And thicken with almond or coconut flour. Cook on medium heat 5-7minutes. Add the patties back to the pan and coat in the gravy and cook about 3 more minutes.
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4Serve hot topped with the pan gravy. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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