hamburger hobo pouches

28 Pinches 1 Photo
Detroit, MI
Updated on Jul 9, 2017

This is my husband's favorite campfire food. I try to make it every time we go camping. It makes a quick and easy meal that is hearty and delicious!

prep time 10 Min
cook time 30 Min
method Grill
yield 4 serving(s)

Ingredients

  • 1 pound ground chuck
  • 1 large sweet onion, sliced
  • 4 - yukon gold potatoes, thinly sliced
  • 4 medium carrots, peeled and thinly sliced
  • 4 dashes garlic salt
  • 4 dashes onion powder
  • 4 dashes seasoned salt
  • 4 dashes black pepper
  • - butter flavor cooking spray or i can't believe it's not butter spray
  • 4 - 12 inch sheets of heavy duty aluminum foil

How To Make hamburger hobo pouches

  • Step 1
    Lay out 4 sheets of heavy duty aluminum foil and spray each one with butter flavor cooking spray. Place onion slices on the center of foil.
  • Step 2
    Shape the ground beef into four quarter pound hamburger patties. Lay hamburgers on top of onions and sprinkle with seasonings.
  • Step 3
    Place sliced carrots and potatoes over hamburger patties and sprinkle again with seasonings and spray with a bit of butter flavored cooking spray or I can't believe it's not butter spray.
  • Step 4
    Fold aluminum foil over burgers and vegetables and seal edges to make a pouch.
  • Step 5
    Bake in preheated 350 degree oven or grill over hot coals for 30 minutes until meat is cooked through and potatoes and carrots are tender.

Discover More

Keyword: #Carrot
Keyword: #Onion
Keyword: #potato
Keyword: #hamburger
Keyword: #onions
Keyword: #grill
Keyword: #pepper
Keyword: #burger
Keyword: #Carrots
Keyword: #camping
Keyword: #campfire
Keyword: #Camp
Keyword: #Foil
Keyword: #Griller
Keyword: #Potatoes
Keyword: #beef
Keyword: #hobo pouch
Keyword: #Hot Coals
Ingredient: Beef
Method: Grill
Culture: American
Category: Burgers

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