greek gyro burger on naan
I whipped these up one night in the summer time. My family just loved them. Hope you enjoy them as much as we did :D
prep time
cook time
method
Grill
yield
Ingredients
- WHAT YOU NEED
- - 1 lb. ground beef
- - 1 lb. ground lamb
- - 1 lb ground pork
- - 1/2 cup italian bread crumbs
- - 1 tsp. onion powder
- - 1 tbsp. minced garlic
- - 1 tsp. ground allspice
- - 1 tsp. garlic powder
- - 1 tsp. salt
- - 1 tsp. black pepper
How To Make greek gyro burger on naan
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Step 1Mix all ingredients together well!! Form into patties. I made mine nice and big, depends on the size you make, how many patties you will get.
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Step 2Grill on the BBQ on medium low heat till done.
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Step 3We served ours with Naan you can buy it or make it yourself. I cut the burgers in half, then topped them with tzatziki sauce, tomatoes, onions and shredded lettuce, use a piece of tin foil so it stays together and less messy, fold it up and Enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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