crock pot casserole

Name: Crock Pot Casserole
Yield: 6
Cuisine: American
Ingredients: 1 1/2 pound(s) hamburger patties, thin; 2-3 - small cans baked beans; 5-7 medium potatoes, peeled and sliced thin; 1 medium onion, sliced and separated; 1/4 cup(s) ketchup mixed with 1/4 c water; - salt and pepper to taste

4 Pinches

Megan Stewart

Middletown, OH

Updated on Mar 19, 2017

This was very good, however I would add more onions next time. If you don't like onions, just go with the original recipe I posted.

Rate

No Image

prep time

cook time

method Slow Cooker Crock Pot

yield 6-8 serving(s)

Ingredients

1 1/2 pounds hamburger patties, thin
2-3 - small cans baked beans
5-7 medium potatoes, peeled and sliced thin
1 medium onion, sliced and separated
1/4 cup ketchup mixed with 1/4 c water
- salt and pepper to taste

How To Make crock pot casserole

Step 1

Start with beans and layer 3-5 layers of each of potatoes, onions, beans and hamburger, ending with beans. Pour ketchup over the top. Cover and turn crockpot on high. This may overflow. Forget for 6-8 hours. Then turn to low for 1 hour.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes