bacon jam burgers

Name: Bacon Jam Burgers
Prep time: 10 min
Cook time: 20 min
Yield: 2
Cuisine: American
Ingredients: 1 pound(s) ground beef 15% fat; 1 cup(s) bacon jam

8 Pinches

Marvin Beachler

Cathedral City, CA

Updated on Jun 6, 2017

This burger has everything one wants from a burger. It is savory with a hint of sweetness. It can be grilled (my fav) or cooked in a pan. They are flavorful and juicy.

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prep time 10 Min

cook time 20 Min

method Grill

yield 2 to 4

Ingredients

1 pound ground beef 15% fat
1 cup bacon jam

How To Make bacon jam burgers

Step 1

Combine ground beef and bacon jam, form into 3 to 4 patties.

Step 2

Place on hot side of the grill to sear (two minutes to each side).
Step 3

After the searing is done move the patties to the lesser heated side of the grill to continue cooking until the desired level of doneness is achieved.
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