yummy sloppy joes
This is not just another sloppy joe recipe. It is really yummy and my husband thinks they are the best ever. The side dish is Jane's Creamy Ranch Potatoes which are so super!
Blue Ribbon Recipe
We love a homemade sloppy joe recipe and this one is sweet and tangy. The mix has a lot of texture and flavor from all the fresh veggies. Top on a soft roll for a hearty and filling family dinner. Great for a weeknight when short on prep time. Very yummy!
prep time
15 Min
cook time
35 Min
method
Stove Top
yield
8 serving(s)
Ingredients
- 2 pounds lean ground beef
- 1/2 cup chopped onion
- 2 - celery ribs with leaves, chopped
- 1/4 cup chopped green pepper
- 1 2/3 cups canned crushed tomatoes
- 1/4 cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon white vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon steak sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground mustard
- 1/4 teaspoon paprika (I use Hungarian as it has more flavor than the regular)
- 8 - sandwich buns, split
How To Make yummy sloppy joes
-
Step 1In a Dutch oven over medium heat brown your ground beef, onion, celery and green pepper until the meat is no longer pink and the veggies are tender; drain. -
Step 2Add the next 9 ingredients; mix well.
-
Step 3Simmer uncovered for 35 to 40 minutes stirring occasionally.
-
Step 4Spoon 1/2 cup of the meat mixture into each bun. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Collection:
Back-to-School
Collection:
Campfire Cooking
Keyword:
#sloppy joe
Ingredient:
Beef
Culture:
American
Method:
Stove Top
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