Winter Pot Roast

Winter Pot Roast Recipe

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Vickie Dinardi

By
@SunflowerVick

This is my family's favorite Pot Roast. Impressive enough for company too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
3 Hr 30 Min

Ingredients

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1 4lb
chuck roast - salt & pepper
1 pt
fresh mushrooms - slice thick
in bowl combine:
2 can(s)
cream of mushroom soup
1/2 c
red wine
1/3 c
worchestershire sauce
1 c
water
2
beef bouillon, cubes - crushed
2 med
onions, cut lenghtwise, then into half moons
6 clove
garlic - slice thin
2
bay leaves

How to Make Winter Pot Roast

Step-by-Step

  • 1Preheat oven to 350.
    Spray Dutch Oven with Pam.

    Place roast in Dutch Oven.
    Add combined ingredients.
    Cover and bake 2 1/2 hours.
    Add mushrooms.
    Bake 1 hour longer.
    Remove bay leaves.

    Serve with Buttered Extra Wide Egg Noodles.

Printable Recipe Card

About Winter Pot Roast

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy




Show 1 Comment & Review

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