Wild Rice Meat Loaf
1
By Just A Pinch KitchenCrew
Rating:
☆☆☆☆☆ 0 votes0
Ingredients
- 4 c
- wild rice, cooked
- 1 lb
- lean ground beef
- 2 c
- shredded cheddar cheese
- 1 c
- dry bread crumbs
- 1 c
- onion, finely chopped
- 1/2 c
- flour
- 2
- eggs, beaten
- 1.25 tsp
- salt
- 1 tsp
- sage
- 3/4 tsp
- pepper
How to Make Wild Rice Meat Loaf
- 1Combine all ingredients in a large bowl; mix well.
- 2Firmly press into a greased 9x5x3" loaf pan.
- 3Bake, uncovered, at 350 degrees for 70 minutes.
- 4Cover with foil during the last 15 minutes if the top is browning too quickly.
About Wild Rice Meat Loaf
Course/Dish: Beef
Other Tag: Quick & Easy
