Wild Rice Meat Loaf

Name: Wild Rice Meat Loaf
Yield: 0
Ingredients: 4 c wild rice, cooked; 1 lb lean ground beef; 2 c shredded cheddar cheese; 1 c dry bread crumbs; 1 c onion, finely chopped; 1/2 c flour; 2 eggs, beaten; 1.25 tsp salt; 1 tsp sage; 3/4 tsp pepper

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By Just A Pinch KitchenCrew

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Ingredients

4 c

wild rice, cooked
1 lb

lean ground beef
2 c

shredded cheddar cheese
1 c

dry bread crumbs
1 c

onion, finely chopped
1/2 c

flour
2

eggs, beaten
1.25 tsp

salt
1 tsp

sage
3/4 tsp

pepper
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How to Make Wild Rice Meat Loaf

Step-by-Step

Combine all ingredients in a large bowl; mix well.
Firmly press into a greased 9x5x3" loaf pan.
Bake, uncovered, at 350 degrees for 70 minutes.
Cover with foil during the last 15 minutes if the top is browning too quickly.

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About Wild Rice Meat Loaf

Course/Dish: Beef

Other Tag: Quick & Easy

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