Whimpies Recipe

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Michelle Bates-Phipps


this recipe has been in my family for my entire live. It is easy to make, easy to take, and most importantly easy to double, triple and so on. Does well in a crock pot, slow cooker or on the stove top. My grandma used to make a huge batch of this every time a family member moved so we would have food to feed the people helping us move!


★★★★★ 1 vote

10 Min
45 Min


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1 lb
ground beef, turkey or venison
1 medium
onion or a couple of teaspoons of minced onions
1 c
1 Tbsp
1 tsp
apple cider vinegar
1 Tbsp

How to Make Whimpies


  • 1chop onion finely, brown beef (or any combination of ground meat) in skillet, drain fat
  • 2add remaining ingredients and stir. Should have a tangy sweet bbq sort of taste to the sauce at this point
  • 3if cooking on stove top, cover skillet and simmer on low for 30 to 45 minutes to let flavors cook together
  • 4if cooking in crock pot or slow cooker, cook on hi for about 15 minutes, then turn to low, stir occasionally will stay moist and yummy all day
  • 5you can have any combination of ground meats, we have used venison, turkey, pork, and beef. I don't always add additional onions if I am cooking a double batch

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About Whimpies

Course/Dish: Beef, Turkey, Savory Pies
Other Tag: Quick & Easy
Hashtags: #venison, #BBQ, #ground, #sloppy, #JOE

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