No Image
prep time
20 Min
cook time
8 Hr
method
---
yield
4-6 serving(s)
Ingredients
- 2 1/2 pounds beef roast (brisket)
- 3/4 cup green bell pepper, chopped
- 1 can tomato paste
- 1 can tomatoes, canned and chopped, with drained
- - several dashes tabasco
- 1 teaspoon dry mustard
- 1/2 teaspoon red chili pepper
- 1 clove fresh garlic,minced
- 1/2 - onion
- 1/2 cup ketchup
- 2 tablespoons grape jelly
- 1/4 teaspoon celery seed
- 1/4 teaspoon cayenne pepper
How To Make western bbq
-
Step 1In crock-pot combine all ingredients.
-
Step 2cook on high 4-5 hour or for best favor 8-10. Meat will shred apart when done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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