Weezie's MeatBalls Delight

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Have you made this?

By Louise Rivera
@LouiseRivera

I am a cook that cooks out of her head with the help of recipes. I was in a hurry to make a dish for our pot luck and because I love to cook, I am always having a hard time choosing what to make. Welllll... at the last minute all I had to work with was Ground Beef. So this is what I came up with and it was a hit. I was hoping to bring some home for the hubby but they were all gone. Hope you enjoy too!

Rating:

★★★★★ 1 vote

Comments:

3 Comments

Serves:

A Bunch! Made for pot luck but you can cut the recipe in half.

Ingredients

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2 lbs.: ground beef
2 can(s): pineapple chunks with juice
2: red bell peppers cut in chunks
2 c: sweet baby ray's bar b que sauce
1 pkg: lipton onion soup mix
3/4 c: italian bread crumbs
2: eggs
3/4 c: water
1/3 c: ketchup
2 c: white rice

How to Make Weezie's MeatBalls Delight

Step-by-Step

1Mix all ingriedients with Ground Beef except for the pineapple, red bell peppers and bar b que sauce. Make into balls (size is optional) but I use about a 1 inch ball. Brown all of the meatballs.
2Combine Pineapple and juice in a pot. Cut the red peppers into chunks and add the the pineapple juice. Bring to a boil and then lower heat to simmer. Add bar b que sauce and mix well. Add browned meat balls and simmer about an hour. Serve over cooked white rice.
3Just a hint....you can add more bar b que sauce to your liking. I started out with two cups. Bon Appetite!

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