Weeknight Cottage Pie

Weeknight Cottage Pie

No Photo

Have you made this?

 Share your own photo!

Caren King

By
@clk103197

I didn't have any thing planned for dinner and had a couple pounds of ground chuck I needed to use so I just started throwing things in the pan and ended up with this. It is a hit with the family and on frequent rotation.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
25 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2 lb
    ground chuck
  • 1 1/2 tsp
    dried minced garlic - divided
  • 1 1/2 tsp
    dried minced onions - divided
  • 1/4 tsp
    ground black pepper
  • 1/2 tsp
    salt - divided
  • 1/4 tsp
    red pepper flakes
  • 1/4 c
    flour
  • 2 c
    beef broth
  • 1 lg can(s)
    veg-all
  • 4
    servings instant mashed potatoes (prepared)
  • 1/4 c
    shredded cheddar cheese

How to Make Weeknight Cottage Pie

Step-by-Step

  1. Brown ground chuck with the red peppers, 1 tsp. each of the garlic and onions. While the meat is cooking, prepare the instant mashed potatoes. Put 1/2 tsp. of the garlic and onions in the liquid that you use for the potatoes so they have some time to develop their flavor. Use 1/4 tsp of the black pepper in the potatoes. Do not drain the meat when cooked.
  2. When meat is fully cooked, use a slotted spoon to pull most of the meat out and put it is a 2 qt oven safe dish.
    Sprinkle the flour over the grease remaining in the pan. Cook the flour until it is brown. Add 1/4 tsp of the black pepper. Add the broth and stir until the gravy is thickened.
  3. Pour the gravy over the meat in the dish and then add the Veg-all. Mix them together and top the mixture with the prepared mashed potatoes. Sprinkle the cheese over the mashed potatoes.
  4. Bake for 30 minutes @ 350 degrees. Remove from oven and let stand for about 10 minutes.

    The mashed potatoes tend to grow while in the oven so don't be surprised.

    ***Be careful about salting this dish. The broth has plenty of salt if you don't use low sodium. Make sure to taste before salting.

Printable Recipe Card

About Weeknight Cottage Pie

Course/Dish: Beef Savory Pies
Main Ingredient: Beef
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #easy #weeknight



Leave a Comment

11 Easy Fish Taco Recipes

11 Easy Fish Taco Recipes


For all our fellow taco-lovers out there, you need to check out these recipes. Not only is fish a healthier option for Taco Tuesday, but it also helps switch things up. Plus, there are so many options! From beer battered to grilled to pan seared, fish tacos are a delicious addition to your taco rotation.

27 Stuffed Food Recipes

27 Stuffed Food Recipes


From appetizers to meat and baked treats, stuffed recipes are fun. Stuffed peppers are always a winner but other dishes can be stuffed too. Crescent dough can be stuffed with pretty much anything. Turn a basic chicken breast into something special by stuffing it with cheese and bacon. Stuffed shells are traditionally Italian but give […]

Vegetarian Dinner Ideas for Meatless Monday

Vegetarian Dinner Ideas for Meatless Monday


Bored of eating the same old, same old? Looking to make a change to your menu? One of the easiest ways to do it is to have Meatless Monday. It’s a great way to try vegetarian recipes not normally in the weekly rotation. Trust us, your family won’t be sacrificing anything. Mondays won’t be a […]