Vidalia Beef Patty

Vidalia Beef Patty

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Ingredients

  • 1
    ground beef patty, per person
  • 1.5 slice
    idaho potato per person
  • 1.5 slice
    large vidalia onion per person
  • ·
    butter
  • ·
    salt and freshly ground pepper

How to Make Vidalia Beef Patty

Step-by-Step

  1. On a piece of heavily buttered foil, place beef patty, topped with potato, topped with onion.
  2. Top onion with 2 tablespoons butter or margarine.
  3. Salt and pepper heavily.
  4. Twist foil together at top to enclose package.
  5. Place packages in ovenproof dish or on baking sheet.
  6. Bake at 350 for about 1 hour and 20 minutes.

Printable Recipe Card

About Vidalia Beef Patty

Course/Dish: Beef
Other Tag: Quick & Easy



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