Vicky Teich's Meatloaf

Vicky Teich's Meatloaf Recipe

No Photo

Have you made this?

 Share your own photo!

shelly brown

By
@msshelly55021

I seem to have started collecting meatloaf recipes! This one is from a former collegue whose mom (or was it grandma) used to serve this to the kids for supper on their first day of school each year. Vicky used to invite any new teachers (she is a teacher herself) to her house for supper on the first day of school. She was so great to open up her home to new people!!

Oh, and she served this with homemade scalloped potatoes and garden fresh tomatoes and other vegies. Very delish meal!!

Rating:

★★★★★ 1 vote

Serves:
at least 3 people
Cook:
1 Hr

Ingredients

Add to Grocery List

  • 1
    ground beef (i'd go with 80-20, at least)
  • 1/2 c
    fine dry break crumbs
  • 1
    egg, beaten
  • 3/4 c
    milk
  • 1/4 c
    onions, finely chopped
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    sage
  • 1/8 tsp
    powdered garlic
  • 1/4 tsp
    celery salt
  • 1/2 c
    ketchup

How to Make Vicky Teich's Meatloaf

Step-by-Step

  1. Mix together all ingredients except ketchup. Pack into a 9x5 loaf pan. Top with the ketchup.
  2. Bake for 1 hour at 350 degrees. Cover the last 15 minutes if the top is getting too browned.
  3. Remove from the oven. Serve and enjoy!

Printable Recipe Card

About Vicky Teich's Meatloaf

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Hashtags: #comfort, #food, #meatloaf




Leave a Comment

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!