velvetta beef stroganoff

Name: Velvetta Beef Stroganoff
Prep time: 30 min
Cook time: 10 min
Ingredients: 1 pound(s) ground beef; 2 cup(s) water; 1 pound(s) velvetta; 1 can(s) cream of mushroom soup; 1/2 teaspoon(s) black pepper; 2 cup(s) egg noodles

(1 RATING)

59 Pinches

brenda williams

buffalo, TX

Updated on Jul 25, 2012

Easy and delicious and kids love it!

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prep time 30 Min

cook time 10 Min

method ---

yield

Ingredients

1 pound ground beef
2 cups water
1 pound velvetta
1 can cream of mushroom soup
1/2 teaspoon black pepper
2 cups egg noodles

How To Make velvetta beef stroganoff

Step 1

Brown hamburger meat and drain. Add water. Bring to a boil. Add noodles. Reduce heat to med-low. Simmer 8 minutes.

Step 2

Add velvetta and soup and black pepper. Stir until velvetta is melted. Serve.
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