veal chops with creamed mushrooms

Name: Veal Chops with Creamed Mushrooms
Prep time: 10 min
Cook time: 1 h 10 min
Yield: 8
Cuisine: Hungarian
Ingredients: 8 - veal chops; 1 teaspoon(s) salt; 2 tablespoon(s) oil; 1/2 pound(s) mushrooms, sliced; 2 tablespoon(s) butter; 2 tablespoon(s) parsley, chopped; 1 small garlic clove, chopped; 1/2 cup(s) sour cream

2 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Dec 30, 2016

Sounds good from Cooking Hungarian Style.

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prep time 10 Min

cook time 1 Hr 10 Min

method Bake

yield 8 serving(s)

Ingredients

8 - veal chops
1 teaspoon salt
2 tablespoons oil
1/2 pound mushrooms, sliced
2 tablespoons butter
2 tablespoons parsley, chopped
1 small garlic clove, chopped
1/2 cup sour cream

How To Make veal chops with creamed mushrooms

Step 1

Salt the chops and brown on each side in the oil.

Step 2

Place in a baking dish.
Step 3

Brown the mushrooms in the butter with the parsley and garlic. Stir in the sour cream. Mix well and pour over the chops.
Step 4

Bake in a slow oven (325 F.) for about one hour.
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